Saccharomyces Cerevisiae

Common brewer's and baker's yeast, one of the most studied fermentation organisms and a classic source of skin-conditioning ferment filtrate.

Benefits

• Produces amino acids, vitamins, and minerals during fermentation that can help condition skin

Traditional Use & Modern Science

This yeast has been used in fermentation for bread and beverages for thousands of years, and has since been adopted by the skincare industry in 'yeast ferment filtrate' ingredients.

Fermentation Advantage (Matter & Magic)

It is one of the cultures we use to ferment plant material into our biome-friendly formulas.

Safety & Usage Notes

• Generally well tolerated
• Rare sensitivities are possible; patch test recommended